Rama Cremefine For Whipping 31% Fat
Rama Cremefine for Whipping is a multi-purpose cream alternative ideal for cream-filled pastries, cream desserts, cakes, pies and cupcakes. It’s extra creamy and gives twice the whipping volume than the whipped cream you’re used to.
It also maintains its whipped consistency for longer, making even complicated cakes and pastries, easy. It can also be used for cooking hot dishes such as pasta, sauces, soups and many more. With Rama Cremefine, you can make restaurant-quality creations at home.